Buffalo Chicken Casserole

  BUFFALO CHICKEN CASSEROLE from our friend at Paleo Leap   SERVES: 4 PREP: 20 min. COOK: 50 min. Ingredients 2 lb. boneless skinless chicken breasts, cut into cubes; 5 sweet potatoes, cut into 1/2-inch cubes; 1 tbsp. paprika; 2 tbsp. garlic powder; 6 tbsp. hot sauce; ½ cup olive oil or melted ghee; 1 Read more »

Gluten-Free Beer Batter Fish and Chips

Gluten free beer batter fish and chips

  Gluten-Free Fish And Chips Yield: 2 to 4 servings Prep time: 15 minutes Total time: prep + cook time=30 minutes           Gluten-Free Beer Batter or Mock Beer Batter Fish And Chips All- purpose gluten-free flour (good quality) | approx. 2 cups we like this one:   Better Batter (1 cup of Read more »

Southwest Garden Slaw

no mayo slaw

This slaw is one that Chef Tom created this tasty little “no mayo” Slaw that is not only mouthwateringly good, but it’s loaded with nutrition. Jicama is a “prebiotic” food and is great for healthy digestion. Cilantro is a natural chelator. Great as a main dish on a meatless Monday or a side dish any day. Serves 8 Read more »